Valentine’s Day is the perfect occasion to indulge in a little sweetness, and what better way to celebrate than with a luscious, creamy Biscoff mousse? This easy, no-bake dessert is made with just three ingredients and comes together in minutes—no fancy skills required! Whether you’re making a romantic dinner at home or simply want to treat yourself, this Biscoff mousse is the ultimate way to enjoy the rich, caramelized flavor of everyone’s favorite cookie spread.

Why You’ll Love This Biscoff Mousse

  • No baking required – A quick and easy dessert that’s ready in no time.
  • Rich and creamy texture – The perfect blend of whipped cream and Biscoff spread.
  • Minimal ingredients – Only three ingredients needed for this decadent treat.
  • Perfect for Valentine’s Day – Impress your special someone with a restaurant-worthy dessert at home.

Valentine’s Day Biscoff Mousse Recipe

Servings: 2

Ingredients:

  • 500ml heavy whipping cream
  • 250g Biscoff spread + 120ml more for topping
  • Optional: Biscoff cookies for garnish

Instructions:

  1. In a large bowl, whip the heavy cream and Biscoff spread using a hand mixer or stand mixer until smooth and medium peaks form. Be careful not to overbeat, or the mixture may separate.
  2. Transfer the mousse into a large bowl or two individual serving containers. Chill in the refrigerator for at least 30 minutes until cool and set.
  3. Before serving, melt the additional Biscoff spread slightly for easy pouring and drizzle over the mousse.
  4. Garnish with crushed Biscoff cookies for an extra crunch.
  5. Serve immediately and enjoy!

Pro Tips for the Best Biscoff Mousse

  • Don’t overwhip – Stop mixing when medium peaks form to maintain a smooth and creamy texture.
  • Chill before serving – This helps the mousse firm up slightly for the best consistency.
  • Get creative with toppings – Try adding shaved chocolate, caramel sauce, or even a dollop of whipped cream for extra indulgence.

Pair It with a Romantic Dinner

Looking for a full Valentine’s Day menu? Serve this dreamy mousse after a cozy homemade meal like a creamy pasta dish or a juicy steak dinner. And don’t forget a glass of bubbly to complete the experience!

Final Thoughts

This Valentine’s Day Biscoff mousse is the perfect way to satisfy your sweet tooth while keeping things simple in the kitchen. With its rich, velvety texture and irresistible Biscoff flavor, this dessert is sure to impress. Whether you’re celebrating with a partner, friends, or treating yourself, this easy recipe is a must-try!